SPECIALTY PATTIES

Valley Meats' Specialty Patties are a great addition to your menu. We combine the rich, full taste and texture of quality ground beef with a wide variety of seasonings and ingredients to create distinctive, flavorful patties that can't be beat. Try them all. You'll be as satisfied as your customers.

Beef Tenderknit & Luncheon Steaks, Frozen

Tenderknit and Luncheon Steaks are made from beef chucks, flaked, formed and cubed for great beef steak flavor and “bite” in a patty. These versatile products are ideal for health care, schools or cafeterias and provide a tasty, economic alternative to cubed steaks.

Beef Patty Mix, Frozen

This economical blend of beef and TVP has numerous applications; in loose meat sandwiches, meat loaf, chili, tacos, enchiladas, meatballs or add it to your favorite spaghetti sauce.

80/20 Ground Beef & Pork Blend, Frozen

The perfect blend of beef and pork is great for several applications; meat loaf, meatballs, lasagna or add it to your favorite spaghetti sauce.

Beef Tenderknit & Luncheon Steaks, Frozen

ITEM #PATTY SHAPEPORTIONPACKNET WT.
110244.5” Freeform4.0 oz.4010 LB
11024W6” x 3.5” Egg4.0 oz.4010 LB
110334.25” Natural3.0 oz.3010 LB

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Beef Patty Mix, Frozen

ITEM #PATTY SHAPEPORTIONPACKNET WT.
8020PFVacuum Packed, Frozen5 LB420 LB

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80/20 Ground Beef & Pork Blend, Frozen

ITEM #PATTY SHAPEPORTIONPACKNET WT.
391155Vacuum Packed, Fresh5 LB840 LB

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MORE SPECIALTY PATTIES

Address

2302 First Street
P.O. Box 69
Coal Valley, IL 61240 

Phone

(309) 799-7341

Fax: (309) 799-7633

Serve The Best